LET'S HAVE SOME PINTXOS
Grilled Foie Gras with Balsamic Vinegar of Modena Reduction
3,55 €
Porcini and Mushroom Risotto
2,95 €
Octopus and Prawn Skewer with Ali-oli
3,55 €
Iberian Pork Cheek on Parmentier Potatoes and Idiazabal Wafer
3,75 €
Mussel and Shrimp Croquettes over Sauce Américaine
2,95 €
COLD TAPAS
Hand-cut Iberian Ham
25,50 €
Country-style Tomato Salad with Albacore Tuna and Pickled Zalla Red Onion
17,60 €
11,00 €
Homemade Anchovies (10 fillets) with Extra Virgin Olive Oil and Roasted Peppers
18,75 €
Foie Terrine with Apple Compote
20,00 €
12,00 €
Smoked Salmon with Homemade Butter from Antxos
18,00 €
10,00 €
Iberian Shoulder Ham Salad with Grilled Foie
12,00 €
King Prawn and Olivier Salad
12,00 €
HOT DISHES
Caribbean Queen” Prawns (dozen)
15,80 €
8,50 €
Baked Spider Crab
19,80 €
Grilled Octopus with Ali-oli and Balsamic Vinegar of Modena Reduction
22,00 €
13,00 €
Mushroom Risotto with Idiazabal Shavings
16,90 €
9,50 €
Traditional-style Sweetbreads (Fried with Garlic and Breadcrumbs)
16,90 €
9,50 €
Grandma's Ham Croquettes
13,00 €
6,50 €
Baby Squid Rings
8,50 €
5,00 €
Cod cooked with Oil, Garlic and Peppers with Prawns on Parmentier and Truffled Egg
16,00 €
Trespaderne Black Pudding on Roasted Peppers
11,00 €
6,50 €
Large Mussels in Secret Sauce
12,00 €
7,00 €
SEAFOOD
Hake au Gratin with Spider Crab on a Bed of Stewed Mushrooms
25,30 €
Hake a la Romana Canapés on Baby Squid Sauce
23,00 €
12,00 €
Biscay or Pil-pil Style Cod
23,00 €
12,00 €
Braised Cod on Cream of Cauliflower and Roasted Peppers
23,00 €
12,00 €
Begihaundi (Squid) in its Ink with Vegetable Risotto
22,00 €
Teriyaki Style Bluefin Tuna and Tomato Compote
19,00 €
MEAT
Beef Chop with Garnish (Price per Kg)
40,70 €
Sirloin of Beef with Foie Gras, Mushrooms and Straw Potatoes
25,85 €
Grilled Sirloin of Beef with Chips
23,00 €
12,00 €
Sirloin Medallions with Roquefort
17,00 €
9,00 €
Boneless Oxtail with Mushrooms and Foie Gras
18,70 €
Biscay-style Tripe and Snout
18,70 €
Grilled Entrecôte (300 g)
18,00 €
Sirloin Meatballs with Mushrooms
15,00 €
AND OUR HOMEMADE SWEETS
Goxua (layers of whipped cream, sponge cake and caramelised custard) with Guérande Salted Caramel Ice Cream
7,45 €
Apple Pie with Roasted Apple Ice Cream
7,45 €
Pot of Tiramisu
7,45 €
Cream Filled Pantxineta (custard slice) with Chocolate Ice Cream
7,45 €
Our Own Cheese Cake in a Glass with Mango and Red Fruit Sorbet
7,45 €
Idiazabal Cheese Ice Cream on Cream of Quince and Walnuts
7,45 €
Caramelised French Toast with Raspberry Sorbet
7,45 €
Mandarin Sorbet
7,45 €